 Been seeing a lot of pro-vegan/vegetarian stuff floating around the internet lately, so I decided to give the meat eaters a little love here. Myself, I prefer most of my meat well done since the idea of eating raw or overly tender meat just turns me off a bit. Also, I'm Hispanic so most of the meat we eat is well done anyway. Carne asada ftw <3 Discuss and stuff. |
   I envy your delusion; I wish I could live in it  |
| Rare or Blue. There is nothing better than a really rare cheeseburger, the meat and cheese just melt after every bite. |
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| I don't really check the type of meat I eat as long as it is hot. I don't know the exact term but I like it to be stiff and non-chewy, and then not look like it's bleeding a storm. Is it even blood or sauce? |
  Rarity is Best Pony! |
ibear said: Rare or Blue. There is nothing better than a really rare cheeseburger, the meat and cheese just melt after every bite. Rare looks like it's ready to squirt blood out when I bite into it, but that's just me. |
I envy your delusion; I wish I could live in it |
| Well done. I don't like taking any chances with disease. |
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Well done I don't like seeing red in my meat unless it is a seasoning or sauce |
| Well done, because of the same reason as yours. |
 NasalShark said: I'd love to squeeze your nipples until they look like a purple slushie, Senpai. |
| Medium rare for beef and game (except boar and fowl), well done for chicken, pork, wild fowl, and boars. |
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| Medium to Medium well. I don't want to drink the blood. Or at least a mouth full of it. |
| The red juice in rare meat is not blood. |
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| Medium well ord well done, commonly the latter. |
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| I've always prefered my meat to be medium rare. |
| Grilled, preferably half-cooked with lots of spice. Like this satay |
| Never fully looked into this but i guess you could say well done? i was raised that way i guess and when ever meat would be made they would always say no blood and no red blah blah blah, eating raw meat and bloody meat also turns me off so i won't bother lol. |
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| I prefer rare if rare steak available in restaurant, is one am always order rare tastes better and more chewy |
| Cooked for no more than 30 seconds to have a thin, seared crust. I don't eat beef, though. |
| Medium/Medium Rare. Too much flavor is lost when it's cooked well done. |
| Big Order (TV):great anime or greatest anime? |
| I prefer rare or medium rare. I don't like eating well done that much. |
| Medium rare, the juiciness of the steak is where is at, plus it's the inside of the steak that is soft not the whole thing. That outside is always well cooked. Something about a crisp outside with a juicy inside just spells esctacy in your mouth. |
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| Medium rare is the best and tastiest. I don't mind the redness at all. |
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| I like meat the most when it's still on the animal, and not ripped fropm it's dead carcass. |
| Medium rare has grown on me recently. I use to like my meat real well done tho |
| Alive... vegeterian : I No meat for me! |
| Burnt to a crisp. People complain this makes the meat "too tough", but that's how I like it. |
| Well done, I want anything I eat to be fully cooked. Kill those germs or I won't eat it. Plus, less grease the better I suppose.. and less red meat content? Not really a cook, so I don't know if there's any difference there. (Grease/Content) |
 “Don’t just mindlessly judge people as you please.” – Rin Okumura “Your past shouldn’t stop you from achieving your goals and dreams.” – Rin Okumura |
| dude I like my meat so rare it's still mooing man. brah If you don't eat your meat so rare that it's literally gushing blood all over the place you're not a real man, bro. |
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| Medium rare..... I am in love with steak. |
| If it is a mammal, well done. If it is a fish, raw. |
| medium rare to medium is the way to go |
| Steaks are best medium rare. If you take steak well done than you honestly don't know anything about anything. |
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| EZ medium rare, I feel that it holds the best flavor. Keeps all the right juices in. |
| When I was younger I would always prefer well done, but my tastes have migrated rawer and rawer to medium rare. Note that this is only for steaks though. Any other meat not cooked all the way is disgusting. |
| Medium without a doubt. I like it hot and I like it red. I like to feel the juices. I'm such a sadistic carnivore |
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| if they plate isnt a pool of blood by the end its not rare enough |
| And I'm here in your pocket Curled up in a dollar And the chain from your watch around my neck And I'll stay right here until it's time |
QABJAB said: Is it even blood or sauce? Protaku said: Rare looks like it's ready to squirt blood out when I bite into it, but that's just me. Nerps64 said: I don't want to drink the blood. Or at least a mouth full of it. heinrich6745 said: eating raw meat and bloody meat also turns me off so i won't bother lol. if you actually think that its blood u are an idiot. well...because its not of course. btt: medium rare/medium. if you actually eat yours well done its enough reason for me to hate you til the end of my life. that should be a crime tbh |
Chimera-Ant Arc sucks A1-Pictures is great Lelouch is alive  |
| Well done. I don't want worms or anything in my food. kthxbai |
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| Obviously 'well done' steak is complete trash, as by that point you've reduced the thing to rubber. Medium rare is my favourite. I can't really enjoy rare, but that's just my own personal taste. Besides, I love it when a steak has had time to properly sear on the outside and all of the fat has been properly rendered! Sometimes you don't get that when people cook it rare. |
| Now you're wondering if there's white text in any of my other posts. Over there, I'm everywhere. I know that. |
| This is the most badass meat eating thread ever. A bunch of meat eaters put off by blood and chewy meat, I can hear the carnivores laughing. Anyway triggered sarcasm aside I'd either have rare or medium rare steak. I usually like it medium rare since it has a tad more flavour on the outside. I've met people who like it well done and burnt, but steak is the only meat that isn't nice like that. Burn any other meat on a barbeque though and it works great. |
Dick_DawkinsApr 17, 2016 7:31 AM
Trance said: I'm a guy and I can imagine buttfucking another guy. I don't find the thought repulsive, and I can even imagine kissing another man. |
Galaxy__ said: QABJAB said: Is it even blood or sauce? Protaku said: Rare looks like it's ready to squirt blood out when I bite into it, but that's just me. Nerps64 said: I don't want to drink the blood. Or at least a mouth full of it. heinrich6745 said: eating raw meat and bloody meat also turns me off so i won't bother lol. if you actually think that its blood u are an idiot. well...because its not of course. btt: medium rare/medium. if you actually eat yours well done its enough reason for me to hate you til the end of my life. that should be a crime tbh I might be wrong about this, but the red juice in steak is haemoglobin (or maybe myoglobin), which is part of red blood cells...so yeah it kinda is blood. |
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| As rare as that particular piece of meat can be. So rare, that bitch still better be mooing when it gets onto my plate. |
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| Medium Well - Well Done. Maybe i have a weak jaw, but it feels like i'm chewing forever when i eat rare - Medium rare meat. And i feel like a complete idiot sitting down taking forever to finish one forkful. |
| Argue? Nah Too lazy For That... Are You Ready!~Gulcasa |
| To be honnest, I prefer my meat cooked as Blue/Rare |
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| Medium Rare. The meat is so tender is just melts in your mouth. I also like to think its the blood of my enemies as i rip the flesh from their bones. |
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